Study programmes / B-HE Horticultural Engineering / International Language - German 3 p/t
Course code:KSJN3
Course title in language of instruction:K-Weltsprache - Deutsch 3
Course title in Czech:K-Světový jazyk - Němčina 3
Course title in English:International Language - German 3 p/t
Mode of completion and number of credits:Exam (1 credit)
(1 ECTS credit = 28 hours of workload)
Mode of delivery/Timetabled classes:part-time, 5/0
(part-time, lectures per period / seminars per period)
Language of instruction:German
Level of course:bachelor
Semester:WS 2019/2020 - FH
Name of lecturer:Ing. Katarína Pavlačková (examiner, instructor, lecturer, supervisor)
Prerequisites:International Language 1 p/t or International Language - German 1 p/t
 
Aims of the course:This course is intendend to continue the development of the four main German language skills (reading, writing, listening and speaking). In addition, strong emphasis is put on acquiring specialist vocabulary in a range of topics related to food analysis and winery and on presentation techniques.
Course contents:
1.International Language - German 3 p/t (allowance 0/2)

Learning outcomes and competences:
Generic competences:
 
-ability to apply knowledge
-ability to solve problems
-ability to understand foreign cultures and customes
-ability to work independently
-capacity to adapt to new situations
-communication in second language
-general knowledge
-resolve to succeed
-skilled at utilizing and processing information

Specific competences:
 
-ability to communicate in a foreign language using specific vocabulary of the field of science
-Ability to oral present of the issues in German
-Ability to written present of the issues in German
-Knowledge of the special grammar structures

Type of course unit:optional
Year of study:Not applicable - the subject could be chosen at anytime during the course of the programme.
Work placement:There is no compulsory work placement in the course unit.
Recommended study modules:none
Assessment methods:The course is closed with oral examination. The condition for obtaining credit is successful completion of a written class paper on a selected specialized topic and oral examination in professional knowledge and interpretation of specialized topics.
 
Learning activities and study load (hours of study load)
Type of teaching methodCombined form
Direct teaching
     practice5 h
     consultation5 h
Self-study
     preparation for exam8 h
     writing of seminar paper10 h
Total28 h

Basic reading list
  • BELÁKOVÁ, H. -- ŠORBAN, V. Čítanka německých odborných textů pro posluchače AF a ZF MZLU v Brně. 1st ed. Brno: MZLU, 1997. 106 p. ISBN 80-7157-284-5.
  • LÉVY-HILLERICH, D. Deutsch in der Landwirtschaft. Fraus, 2005. 171 p. ISBN 80-7238-318-3.
  • HÖPPNEROVÁ, V. -- JAUCOVÁ, L. Moderní učebnice němčiny: vhodná i pro samouky. 2nd ed. V Praze: Svoboda, 2007. 357 p. ISBN 978-80-205-0594-1.
  • ZVOLSKÝ, Z. -- HELEBRANT, L. Zahradnický slovník: překladový a výkladový slovník : česko-německý a německo-český zahradnický slovník se slovníkem vědeckých výrazů = Gartenbau-Wörterbuch : Übersetzungs- und Auslegungswörterbuch : deutsch-tschechisches und tschechisch-deutsches Gartenbau-Wörterbuch mit einem Wörterbuch der wissenschaftlichen Namen. Uherský Brod: Florart, 2011. 921 p. Fontes hortorum ;. ISBN 978-80-254-9962-7.
Recommended reading list
  • Alltagssprache Deutsch: 30 moderních konverzačních témat. 1st ed. Plzeň: FRAUS, 2003. 311 p. ISBN 80-7238-143-1.